Discover an array of dining options in your desired areas, explore menus, and embark on culinary adventures with ease. Find, savor, and enjoy dining experiences with us.
Delve into our compelling narrative. Our story unravels the journey, passion, and dedication behind our brand. Discover the essence of our mission and the heart that drives us.
BACK IN 1991 OUR FOUNDER & HEAD CHEF, SAYA KYI RIN, CREATED OUR REVOLUNTINORY MENU OFFERNG DICHES FROM THE REGION OF THAILAND, BURMA, JAPAN, MALAYSIA & VIETNAM. THESE LEMONGRASS GROWING COUNTRIES SHARE MANY COMMON FRESH HERBS & SPICES ALLOWING THESE CUISINES TO HAPPILY MINGLE & FUSE WITH EACH OTHER ON THE SAME DINING TABLE